Place on a baking tray and bake for 15 minutes or until lightly coloured. You can add more flavorful nuts like cashews, peanuts, pistachios which you prefer. Remove from food processor and roll into 2" logs or … Heat ghee in a heavy bottomed pan. pitted dates 1 cup slivered almonds, roasted 1 cup unsweetened dried coconut flakes (reserve some for rolling) Blend the dates, almonds & coconut in a food processor until a paste is formed. Select dates that are fresh and soft. Cook and stir over low heat for 10-15 minutes or until thermometer reads 160°. Roll the date mixture into 1 inch balls and then roll them … Add the dates to a food processor and process until the dates are broken down and a sticky ball forms. Store leftover Coconut Rolls … In a food processor, pulse the dates to create a thick paste. Your email address will not be published. Serve chilled. These taste OK but think a better suited name would be Date Swirl Cookies. This South African Diwali treat is best served with a cup of tea. Roll and press thru chopped coconut. In saucepan, melt butter and sugar over low heat. Place the dates, nuts, cinnamon and salt in the bowl of a food processor and process until finely chopped. Pour the coconut onto the pan and roll the date balls in the coconut with the palms of your hand, flattening them to achieve an oblong shape. Chop coconut on large mat or cutting board and set aside. We love these. Add the coconut to a shallow boll. Add nuts, Rice Krispies and vanilla. You will still see some crumbs or large pieces of almond - this is OK. Once paste is mixed it will start to form a ball. They can be frozen as well. Using a spatula, transfer the date mixture to a medium bowl. Dates and Almonds ladoo or khajur and badam ladoo is easy sweet recipe which prepared with chopped dates, almonds and coconut flakes. These cooked down and flattened out like a regular cookie and wasn't really what I was expecting for a date … 10 %. You only need three ingredients: dates, almond butter, and coconut… Total Carbohydrate Place dates, cashew butter, coconut oil, vanilla bean seeds and salt in the bowl of a food processor and pulse until smooth and mixture starts to come into a ball. Remove from food processor and roll into 2" logs or balls. It's a best option for winter season. This South African Diwali treat is best served with a cup of tea. They taste best cold right out of the fridge. I remember a long object rolled up in a kitchen towel, hanging from the clothes line, and this year I found out it was the date nut roll, hung out to dry. 1/2 cup coconut shreds Blend together dates and water until paste is formed. Puree dates, orange zest, carob powder, and orange juice in food processor. Coconut Medjool Date Rolls are a naturally sweet treat you can enjoy any day of the week. Using aRead More It can be made ahead of time and stored for several weeks, in an air tight container. Stir in the dates, sugar and eggs. Ingredients 3 tablespoons shredded, unsweetened coconut 7 ounces of pitted dates (about 28Deglet Noor) 3 tablespoons whole natural almonds ½ teaspoon ground cinnamon 1/8 teaspoon salt Directions Place the coconut on a small plate. Add the walnuts, vanilla and 1/4 cup of the coconut and pulse until incorporated and a thick paste forms again. For the date paste into small balls and roll them on a plate of shredded coconut until it’s coated. Only three ingredients! Place almonds into food processor. These are a great treat if you need something sweet without the guilt. Remove and cool … Run the food processor until the dates are finely chopped and almost resemble a paste. Stir in chopped cashews and … Once all your date rolls have been covered in coconut, bake at 180 degrees Celsius for about 15 minutes. This recipe yields about 16 date rolls… Add in the remaining ingredients and process for 30-60 seconds until everything is finely processed and the mixture is rather sticky. For this recipe, no needs to add extra sugar quantity and very healthy sweet recipe. Another delicious and firm favorite of mine, date rolls is a popular dessert, especially during festive times. Add the dates to a food processor and process until the dates are broken down and a sticky ball forms. In a food processor, blend together the almonds and shredded coconut until the almonds are coarsely chopped. Many years ago I cracked the code (dramatic) and made my own Coconut Date Rolls. (see photo above to know the texture) So this year mom came for Thanksgiving and I documented the recipe, of course adjusting for those without a closeline. Add dates and cook 3 minutes and remove from heat. Add the coconut to a shallow boll. These Coconut Date Rolls with Dark Chocolate are definitely on Santa’s nice list this year. Cooking time is rolling. Prep time is chopping coconut and processing paste. When cool enough to handle, form small balls and roll in powdered sugar or coconut. Do remember to keep them refrigerated. Whir in the food processor until these form a paste. Indulge without guilt as you bite into this moist date roll coated in light, yummy coconut flakes. Remove from blender and roll into little rolls. Add the dates paste and roast on a low flame for 5 minutes or until soft. Well, I decided to make my own version because honestly these little coconut date bites are by far the easiest thing I ever made! Serve immediately. I was on the go the other day and needed a snack so I picked up some coconut date rolls at the store even though I had all the ingredients at home. If you don’t feel like yet another holiday cookie recipe, these dates will totally be your jam. Coat with coconut shreds. I usually use the sweetened coconut as that is all I can find locally. Press and almond onto the top of each roll and enjoy. Water your hands and carefully scoop put about 1 tablespoon of the mixture and roll it into balls. Remove from the heat; stir in the pecans, cereal and vanilla. Once paste is mixed it will start to form a ball. Five health benefits of dates and a coconut date snack recipe Dip in milk and roll in coconut. Talk about a true afternoon pick-me-up! Another recipe that my wonderful mom made every year for the holidays. In a saucepan, melt butter over low heat. Once the sugar is softened and beginning to dissolve, add the rest of the coconut milk and whisk to … Grind the dates into a smooth or little coarse paste. 32.5 g They are great as gifts during the holidays. Jul 3, 2015 - Date Rolls are softened dates wrapped in a soft biscuit dough then coated in coconut. Add the dates on top. Check to see that your date rolls don’t burn as some ovens may operate differently to mine. Once you have shaped all your dough dip the date rolls into milk then into coconut and finally onto a lined baking sheet. I guess it's part of the process. Add the cardamom powder and 1/2 cup of coconut to it and mix well. Place a piece of date and fold into finger size rolls. Preparation Time: 10 Minutes Cooking Time: 12 … It doesn't get any easier! Repeat … Store in fridge up to 2 weeks. Roll heaping tablespoonfuls of the paste in the dried coconut and form into 1-2 inch balls. Jun 19, 2020 - Date Rolls are softened dates wrapped in a soft biscuit dough then coated in coconut. Roll the date mixture into 1 inch balls and then roll them in the coconut to coat. Privacy Policy. I was looking foward to the date rolls my Grandma used to make that were 1/4" tall round cookies that kept their shape after baking. Top with […] You can see the recipe here. 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