Top the dessert with a heaping spoon of coconut sauce. 136, San Jose CA 95121 | Phone Number What goes into Chè? Other variations include snow fungus, cassava roots, ginger roots, lotus roots, and goji berries. Add 2-3 tsp red bean, 1-2 tsp mashed mung bean, 2-3 Tbsp Pandan jelly, and another 1/2 cup crushed ice. About Vietnamese Desserts. This particular Chè recipe is made with “Đậu Đen” or black bean. Vietnamese Coffee Panna Cotta Save Recipe Print Yields: 6 Servings Ingredients 2½ cups whole milk, divided 1 cup sweetened condensed milk ½ cup heavy whipping cream 1 teaspoon vanilla extract ¼ teaspoon … Enjoy the Three Color Dessert … Traditionally, Vietnamese people didn’t really eat sweets, but this changed with the invasion of the French. Serving the Three Color Dessert. Chè is a Vietnamese word for traditional homemade beverages, dessert drinks and puddings. What is Chè Ba Màu? 604.336.9009. hello@bambudrinks.ca. vietnamese desserts East San Jose - 779 Story Rd Ste. 80, San Jose CA 95122 | (408) 998-8234 East San Jose - 3005 Silver Creek Ste. Che Ba Mau, or as directly translated into Vietnamese: three colour bean dessert, is one of my favourite childhood desserts. Enjoying a drink is a separate event, whether it's meeting friends for a coffee or stopping at a streetside stand for a refreshing juice. Monday to Thursday 11am – 10pm Friday & Saturdday 11am – 11pm Sunday 11am – 10pm. Our Chè is made to order using fresh cut & drained coconut water house prepared coconut milk combined with a unique selection fresh, healthy and delicious ingredients. 1090 Kingsway Vancouver, BC V5V 3C6 * Hours. Che Sam Bo Luong is a refreshing Vietnamese iced dessert drink made with an assortment of dried Chinese/Vietnamese herbal ingredients, including red jujubes/dates (Tao Do), thinly sliced seaweed/kelp (Rong Bien), longans (Nhan Nhuc), lotus seeds (Hat Sen) and pearl barley (Bo Bo). Whether it goes by the name of Chè Ba Màu, Vietnamese immigrants have introduced the South to a host of delicious flavors, including the sweet, creamy drink that inspired this dreamy dessert. As noted above, Vietnam’s dessert scene can seem repetitive if viewed from afar. Signature dessert drinks, Vietnamese coffee & teas. It is a very common Vietnamese dessert that is typically served over crushed ice during Summer. www.npfamilyrecipes.com/recipe/rainbow-dessert-che-suong-sa-hat-luu But I also like to enjoy it hot, during Winter. There’s just something about the combination of different textures, flavours, and that crunch of ice, swimming in a little puddle of sweetened coconut cream… Lunar New Year is always a complicated time for me. “Chè” in Vietnamese refers to all soupy, pudding-like desserts. Contact Us. Order Bambu Delivery from our Uber Eats menu! To serve the dessert, add 1/2 cup crushed ice into a clear glass or dessert dish. But the truth is multifaceted. Vietnamese people don't usually drink while they dine, perhaps because most meals are either soup-based or include soup at the end, to fill up any "last holes." Enjoy it hot, during Winter desserts East San Jose - 779 Rd. With “ Đậu Đen ” or black bean add 1/2 cup crushed ice during Summer Rd! Dessert drinks and puddings beverages, dessert drinks and puddings 779 Story Rd Ste word traditional! Desserts East San Jose - 779 Story Rd Ste and goji berries, BC V5V 3C6 Hours! 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