We know Amaranth today under a variation of the Greek name, amarantos, or âun ⦠Most of the festivals celebrated in Nepal come from the Hindu religion whereas a lot of them ⦠People of Nepal follow a variety of religions; Hindu, Christianity, Buddhism, and Muslim being top 4 of them. Common and durum wheat are the ⦠Nepali is an Indo-Aryan language, and thus part of a linguistic grouping which includes other South Asian languages such as Hindi, Bengali, Marathi and Gujarati. In the past two decades, amaranth has begun to be grown by a much larger number of farmers around the world, in China, Russia, parts of eastern Eu-rope, South America and is reemerging as a ⦠Wheat production of Nepal increased from 193 thousand tonnes in 1971 to 2,210 thousand tonnes in 2020 growing at an average annual rate of 5.73%. Meanwhile, amaranth had spread around the world and had become established for food use (the grain or leaves) in places such as Africa, India and Nepal. Amaranth grain is free of gluten, which makes it a viable grain for people with gluten intolerance. Amaranth grain is high in protein and lysine, an amino acid found in low quantities in other grains. Nowadays it is only cultivated on a small scale there, along with India, China, Nepal, and other tropical countries; thus, the potential exists for further cultivation in those countries, as well as in the U.S. Nepali women put the garlands around the necks of their brothers, hoping their brothers will have a long life, just like the longevity of the globe amaranth. The globe amaranth holds a special place in Nepali culture. Nepal is an agricultural country with a complex topography having mountains, hills, and plains (Terai). Mostly, the mountainous region is not so much fertile to grow vegetables but fertile lands of Terai and as well as hills are very good at producing various kinds of vegetables. Amaranth grain is deficient in essential amino acids such as leucine and threonine â both of which are present in wheat germ. Amaranth is the name given to a group of approximately 70 species of annual or short-lived perennial plants in the genus Amaranthus including several species of aggressive edible weeds native to the US such as Amaranthus ⦠leaves in places such as Africa, India and Nepal. In Mexico, a favorite treat is dulce de alegria (â alegria â is the Spanish word for joy), a sweet candy-like confection made from popped amaranth mixed with sugar or honey. Nepal is a country of beautiful mountains, gorgeous roads, and of course is famous for a lot of festivals as well. The flower is used to make garlands during the five-day Deepawali festival in the country. In 2020, wheat production for Nepal was 2,210 thousand tonnes. Shiva is only one god.It only he takes many avatars of all the yoga is the oldest one first or last one as taught as Rudra since past period.Shiva is the most wanted and powerful lord which is the performance of Ramayan and Mahabharat which come ⦠amaranth almost disappeared in the Americas as a crop until research began on it in the US in the 1970s. Itâs grown in Nepal, India, China, Greece, and sub-Saharan Africa. Although amaranth was cultivated on a large scale in ancient Mexico, Guatemala, and Peru. But the Aztecs werenât the only culture to embrace this wonder plant. Modern Indo-Aryan languages are related to Sanskrit, much as modern European languages are related to Latin. Triticum spp. It made up over 70% of the average Aztecâs diet. In India, Mexico, Nepal, and Peru, itâs a traditional ingredient for breakfast porridge. The Aztecs devoured amaranth, known to them as huauhtil. Mexico, Nepal, India, China, Greece, and sub-Saharan Africa, Christianity,,! 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