Combine the pudding mix, powdered sugar, and milk in a mixing bowl. Thank you! Once with vanilla as directed and once with butterscotch. Add Cream of Tartar to Cool Whip. Beat on medium speed with an electric mixer for 1 minute or until well blended. My kids loved it and it was easy to make with the kids. I made this frosting for my daughter's 3rd birthday cupcakes. This lemon frosting used a base of homemade lemon pie filling and cool whip, so you will want to store this lemon frosting in the refrigerator. Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike. Heat oven to 350 degrees. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1994990 You can add cream cheese to your Cool Whip to make it thicker and But wait, there is more lemon flavor! I added a little extra powdered sugar and it turned out great! ... in coconut and lemon peel. Spread immediately on Add the remaining cool whip to the bowl. Classic Cool Whip Frosting Combine the pudding mix, milk, and vanilla. These little grains This frosting made a BIG hit. JELL-O Lemon Flavor Gelatin. A must try. Cool Whip goes well with a number of flavors, including vanilla, cocoa, Stir until all ingredients are thoroughly combined. Mix it all together, pour into the cake … I didn't add the vanilla though and thought that it was just fine without it. My other half wanted something else than the usual butter cream frosting. You can use other flavors of pudding mix or tint the frosting with a few drops of food coloring. After cake is done, follow directions on jello, take a fork and poke holes in cake and pour jello juice onto cake and refrigerate cake for two hours then frost. Sweet but light, easy but versatile-- very tasty! Delish! This is the easiest frosting recipe! and its sweet lightness is delicious as frosting on a cake. small grains in it that help to stabilize the frosting. Use as a dip for pretzels, fruit, angel food cake, or cookies. I love that this gave me inspiration to make lightweight frosting. The only thing I would change is maybe put less sugar it was a bit sweet for my taste otherwise a keeper
Fold in the whipped topping. When it's cool, poke holes in the cake with the handle of a wooden spoon. them I had a coworker ask me if I would make them again for her birthday :) yummy and sooooo easy, So I made this for my boyfriends valentine cake, whipped cream frosting is his favorite. Hi, I’m Sarah. each) containers of cool whip. Being a poke cake, you’ll be adding some additional lemon flavor with Lemon JELL-O after baking your cake. https://www.allrecipes.com/recipe/8465/cool-whipped-frosting Please. Homemade whipped cream doesn't need to be overly sweet to begin with. Copyright © 1995-2020 . Also I used 1/3 cup of powdered sugar instead of 1/4 and it was really tasty. I've decorated cakes for years and thought I would try something lighter, easier and delicious. Love this super easy frosting! I have been decorating for 22 years so my family is tired of the traditional buttercream icing. make your frosting thicker, but it will also make it sweeter. I used 1/2 cup milk and 1/3 cup powdered sugar made for a stiffer but super fluffy frosting. Take a look at how versatile Cool Whip frosting is and how to make it thicker. Food coloring can be added to give the frosting a lovely lemon color. Recipe ID 33281, Cool Whip Frosting. Easy, delicious and healthy Lemon Cool Whip Frosting recipe from SparkRecipes. stabilizing agent to mix with it, Cool Whip will have the consistency you need Get one of our Lemon cool whip fluff recipe and prepare delicious and … It will change the taste of your frosting by adding a creamy, Add buttermilk, melted butter, eggs, lemon juice and zest, vanilla, and almond extract to the cake mix. thicker frosting. This recipe does not say to use sugar free, but of course, you can. In a large mixing bowl, beat heavy cream with a whisk (attached to a stand mixer or a handheld … You will love it! Very easy to make and great for people that don't like the traditional very sugary frostings. Add the sugar, vanilla, and pudding mix, if using. I have been baking and decorating cakes for years. Try it with banana cream pudding on a strawberry cake! The small box of regular instant pudding *IS* 3.5 ounces. DIRECTIONS Pour milk into bowl add pudding mix and sugar. What is the most common size? I promise it will be the best cake your guests have ever eaten!!! You can use as little as a tablespoon or two of cornstarch to I've made it with vanilla or chocolate pudding mix. Always good. Learn how to cook great Lemon instant pudding with cool whip . PLEASE HELP!!!!!!!! And I made a pregnant lady very happy (even with my oopsie!) If the frosting is too soft, it makes the cake look droopy. For this recipe, it'd be the smaller of the two sizes available. Press Esc to cancel. I always make this with chocolate pudding mix and it is always delicious. It tasted great, was not heavy and rich like buttercream. This frosting is amazing. Everyone was very impressed with this frosting. https://www.yummly.com/recipes/lemon-whipped-cream-frosting Since I made it I can no longer go back to traditional frosting's. Dissolve the lime jello with 3/4 cup hot water, when it's completely dissolved add 1/2 cup cold water. It has This is by far the best ever frosting. Just used the real cool whip frosting and am anxious to try this but still need to know what size instant pudding to use. The recipe worked out wonderfully! In a large bowl, blend together the cream cheese, butter, lemon juice, and vanilla. Lemon instant pudding with cool whip recipe. Cool Whip. In a bowl, combine lemon flavored frosting with whipped topping. This recipe has been in our family for years,it was always our favorite. strawberry, lemon, cinnamon, and so much more. You do not normally store your cake in the refrigerator, so The problem with Cool Whip is I would highly recommend this recipe. Mix pudding with milk, ... mixture. Most people find it delicious I'm making a cake for my sisters baby shower (and what the pregnant girl wants, the pregnant girl gets!) I cut down on the milk to give the frosting more body for decorating. Use a large spoon or spatula and gently fold the cool whip into the lemon curd mixture. all the sweetness, you can use cornstarch alone. :) :). thicken it. Also I double the whip cream so it was 16 oz to the vanilla pudding mix and it tasted just fine. The problem is that you will still need to thicken it if you want to put it on Powdered sugar actually has cornstarch in it, which is why it works as You need to watch how much you use because it can make the Cool Another option is to add cream of tartar to your … It wasn't stiff enough for me, so I kept adding powdered sugar until I was happy, and set it in the fridge until the cake was cooled and ready to go. it will drip and droop all over the cake. Also I am glad I read the other comments of letting it sit in a fridge over night because I had to swirl it on top of cupcakes. Well, I have a tendency to not totally read directions (and I'm making a double batch) and I accidently used regular sugar instead of powdered sugar!! Combine 1 cup hot water and 1 cup cold water with one package of lemon gelatin. I used chocolate frosting instead of vanilla. Bake at 350F degrees (in center rack) for about 35-40 minutes until cake springs back to the touch and isn't jiggly in the center. How can I make it a thicker consistancy without it getting too sweet? There are different ways to stabilize it, and the way alter the flavor to get exactly the taste you need to go with your cake. My family absolutely loved this frosting! Recipe doesn't say this but you need to refrigerate any cake you put this on or it will wilt. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. The lemon frosting below balances the sweetness of the condensed milk and Cool Whip by adding lemonade concentrate. Maybe I'll try adding more powder sugar the next time or find a way to incorporate a stiffer frosting with it. My family loves my frosting, but they would like me to learn how to make this frosting. room temperature. Everything turned out GREAT!! and creamy. It was a big hit! My family aren't "frosting" fans and this was light, sweet and just perfect. toward making the cake look good. In a medium size bowl, combine whipped topping and lemon curd. everyone loved it. does the cake have to be refrigerated? I like making my own whip cream and personally thinks it taste better. Prepare cake batter and bake as directed on package for 2 (8- or 9-inch) round cake layers. After letting your cake chill for three hours, you whip up a wonderful lemony frosting using Lemon JELL-O Pudding and COOL WHIP . Not overly sweet. However, I learned that the recipe calls for over 3 oz. Try making two separate batches if you need a larger quantity. Love this frosting! I used 1 cup of powdered sugar, 3/4 cup milk, 1 package vanilla pudding and 2 (8 oz. If you want to use Cool Whip to make frosting and make it thick enough Prepare the cake mix according to package directions. .what the heck. I love how easy this was to make. I'll be keeping this recipe. Using vanilla pudding makes the icing yellow - which turned out to be OK for my use this time. 1 package (small size) instant vanilla pudding mix1/4 cup powdered sugar1 cup cold milk1 package (8 ounce size) Cool Whip frozen whipped topping, thawed. And for those who love the taste of cool whip-This is the recipe for you :) Thanks for posting! It was great. Great frosting. You can also add instant pudding alone to your Cool Whip, and it will Lemon cool whip fluff recipe. 8 Servings. of instant pudding and it only needs 1small package (1oz) of pudding. Love this recipe. I like the light and fluffiness. It's a keeper! It is made by combining icing sugar and ground almonds into a fine mixture. I'll definitely be making this again! Also on 2008-11-20 By: Guest mimicookie: question how much milk did she use, she said she cut the 1 cup of mild down. each JELL-O Lemon Flavor Gelatin and JELL-O Lime Flavor Gelatin for the 1 pkg. Spread immediately on cooled cake. To make frosting: In a large bowl add frosting and beat with hand mixer until fluffy. add an ingredient to stabilize it, the consistency is just right, and you can and fluffy and just sweet enough to add flavor. stabilize it so that it will last at room temperature. You can add various spices or fruits to your Cool Whip to mix it up. Thanks again! Small box or big box. You can't go wrong with it. Fabulous on my new sponge cake with whiskey simple sugar glaze. you choose will depend on what texture and taste you are trying to achieve. I think this would make a good filling in between cake layers. Whether you want it to be extra sweet or tangy, any of the following choices I used this to make a doll cake for my grandaughter, first one. Chill and Serve. I want to use this frosting under fondant for my daughters birthday any suggestions? Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts. Great recipe for Christmas French Macarons with Lemon Buttercream Frosting. You can choose an unflavored variety, or you can select vanilla or Stir until gelatin … Spray a cake pan with nonstick spray and sprinkle with flour.Tip … I'll be using it much more often!! I made 2 sheet cakes and stacked them on top of each other - so I would suggest using 3 batches of icing the next time - and for anyone else that wants to make this. to last, you can do this. It was super easy to make and instead of milk I used the the juice from a 10oz jar of maraschino cherries and it came out amazing! (6 oz.) So easy and very light! If you want coconut frosting just get the coconut pudding and toss in a little coconut and it`s yummy. You can stir together the cream cheese and the Cool Whip, and you can About 12 drops works perfectly, but this is optional. a really great option. Thank you so much!!!! You just need heavy whipping cream (1 cup),powder sugar(4 tbl),and vanilla extract which is optional (1 tsp) and mix with a mixer until it thickens up to your liking. Fold in the Cool Whip. Cool whip frosting. I substituted vanilla pudding mix for Cheesecake pudding mix and it was a HUGE hit! I usually make the chocolate cake on the back of the Hersey coco box and then top it with this. In a separate bowl, egg whites are beaten to a meringue-like consistency. I used this recipe on my grandson's cake. Not all recipes can simply be doubled. Aside from baking, I love spending quality time with my growing family, which includes my husband, my two sons, two dogs, and two cats. If a recipe doesn't specify the exact size of a product, think about what the most common size is and that is usually your best guess. Maybe because (not sure) I made my own whip cream and I made it very thick. I even put food coloring in to make it green as grandaughter wanted. This frosting fit however it was not appropiate for decorating. Save my name, email, and website in this browser for the next time I comment. Crecipe.com deliver fine selection of quality Lemon cool whip fluff recipes equipped with ratings, reviews and mixing tips. The mixture was both sweet but not too sweet and fluffy! In a large mixing bowl, stir together softened cream cheese with the Cool Whip. Once you select a Refrigerate 3 hours before serving. Remove 2 cups batter ... for 20-30 minutes. I needed a lighter tasting - not so sweet icing for an office birthday party for my boss - found this and tried it. The base of the cake is a box of white cake mix. I had to add food coloring to it to make it blue, and yellow. We are all about tasty treats, good eats, and fun food. thicken your Cool Whip, and this is definitely the easiest way to thicken your And I don't cook!! I didn't have a problem with this frosting being thick. your cake and serve it at room temperature. See our top-rated recipes for Lemon Cool Whip Frosting. Learn how to cook great Lemon cool whip fluff . I used White Chocolate pudding in the mix for a layered chocolate/peanut butter filled cake. Preheat the oven to 350 degrees. Fill and frost layers. Actually, the size choices would be regular or large. encourage the forming of large air bubbles that help frosting to become thick Thank you! pudding mix, powdered sugar, and milk in a mixing bowl. Nice, light flavor that everyone loves. My question is; when you mix this with less milk (1/4, 1/3 cup) does this allow for you to color with food coloring? I tried it using the juice from a can of maraschino cherries in place of milk and it turned out great. If you mix it too much it loses consistency what can I do? I think it could maybe use a little tweaking, but a great start. Using a medium-sized bowl, … It was yummy with the 4 serving box but I am wondering if I used the right size thank you, Love this frosting I used it on cupcakes I used a apple corer to take out the center of each cupcake filled the cupcake with this frosting then frosted the top of them with it as well then I put sprinkles on .... they looked so fun and everyone at work loved!!!! Just look at the grocery store and see what there is the most of on the shelf. I'm glad I read the reviews before I made it - I cut the milk in half so that I could use some of the icing to pipe around the edges. This worked awesome for my sons birthday. It also calls for vanilla pudding mix. a stabilizer. It’s delicious and … easy and quick to make but a lil more stiffness in the recipe would help to make detailed patterns on the cake ! Use as frosting on lemon cake or pie filling, top pie with fruit. another kind. Cool Whip isn't the only secret ingredient in this frosting recipe. will work to thicken your Cool Whip. It will be delicious, and you can use it to frost your cake. Cool Whip is a favorite for many people, Baking Kneads, LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. And then allow you to be able to decorate with tips? It will hold up and taste delicious. I use this for my kids birthday cakes. that it doesn’t always last after it has been added. While I wouldn't normally put a cake in the refrigerator, I do put my lemon cake with lemon frosting in the refrigerator because the cool whip … 1 hr 15 min. I used cheesecake pudding on a white cake with strawberry jello and it was a HUGE hit with kids as well as adults. Does a cake with this frosting have to be refrigerated? You just need to make that substitution yourself. This trick isn't always 100% foolproof of course. Ingredients: 13 (juice .. milk .. oil .. peel .. sugar ...) Place back in refrigerator for about 2 hours to chill. Beat with (3 oz.) Try one of these taste-tested, family-approved recipes using ground beef. Part of presenting a delicious cake Perfect with chunks of peanut butter cups. I've made it twice now. I … Refrigerate any leftover frosting and any cake frosted with the frosting or the frosting may weep. Allow the cake to cool. needs to be able to sit out at room temperature and last. Cool. It is light This is really lite. I also included a few of the recipes I found during my quest. Definitely cut the milk to no more than 3/4 cup (I only used 1\2 actually) and keep adding powdered sugar bit by bit if you want to decorate. Step 1. If you are trying to move away from a sweet sugary taste, this is If you would like a colored frosting, add several drops of food coloring and … Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Maybe next time I will try whipping my own cream and adding a little powdered sugar because "Cool Whip" does have a distinct taste that one of my kids was not too fond of. Fold in the whipped topping then spread over chilled cake. I found that if you make it the night before and stick it in the fridge over night it's thicker. I used the smaller size box of pudding but when i went to the store I realized it comes in 2 sizes what size box of pudding should be used in this recipe? Thanks for sharing! One quick question can I use chocolate cool whip and chocolate pudding or would that be too much chocolate flavor? Really good flavor and easy to spread. Do I prepare the pudding mix or just add the powder? Gradually add the powdered sugar until it is completely incorporated into the frosting. Another option is to add cream of tartar to your Cool Whip. Place the cake in the refrigerator for at least 1 hour before serving. It is very tasty, and easy to spread. Growing up as the daughter of a baker, I developed a love for cakes, cupcakes, and everything sweet from an early age. can I use an edible cake transfer on it for my kids' birthday cake? I used this frosting to decorate my son's birthday cake. Super easy recipe! But splashing in some lemon juice adds the perfect amount of pucker. I didn't want something as sweet as icing, and this was super yummy. Mix until thoroughly combined. Whip frosting become acidic. I'll let you know how everyone liked it later. 15 ways to use sweetened condensed milk, see more whipped cream frosting and icing recipes. If you don’t want CDKitchen, Inc. 20:12:27:15:37:43 :C: 1 package (small size) instant vanilla pudding mix, 1 package (8 ounce size) Cool Whip frozen whipped topping, thawed, WHIPPED CREAM FROSTING WITH RASPBERRY SAUCE, see other frosting, icing, and cake decorating recipes, more whipped cream frosting and icing like this >>, 34 Chocolate Chip Cookie Recipes You Must Try, Sweet! This oh-so-simple and delightful Lemon Burst Poke Cake is slathered with lemon pudding then topped with a dreamy homemade whipped lemon cream cheese frosting. Type above and press Enter to search. Cool Whip has long been a favorite topping for desserts. Powdered pudding will also add thickness to the Cool Whip and I dont know if I did something wrong but I followed the recipe, except used 1/2 cup milk, I thought to make it thicker and my frosting is "soupy" I think if I spread on a cake now, it would run right off, what should I do? In a cooking rut? Spread the whipped lemon topping on top of the cake into an even layer. tangy flavor. Not only will adding powdered sugar and cornstarch to your Cool Whip I used vanilla pudding mix but I think it will be fun to experiment with other flavors too. on its own, but you can add flavor to create the perfect complement for your I've made it with different flavors of the pudding. When you make frosting, it Sugar free instant pudding (the small size) is 1.5 ounces. Crecipe.com deliver fine selection of quality Lemon instant pudding with cool whip recipes equipped with ratings, reviews and mixing tips. Stir 1 cup boiling water into … add vanilla extract, sugar, and powdered vanilla pudding for a flavorful and Fold in the Cool Whip. It worked great! so that you can frost your cake. Many people have asked me for the recipe since the party. However, I just love this recipe and can't wait to experiment with other flavors especially chocolate or cheesecake. And she wanted the cool whip type frosting. Add another ½ cup of the cool whip and whisk until smooth. Fold in the powdered sugar and blend for about 2 minutes, until the frosting is fluffy and thick. Refrigerate jello just until syrupy. There’s only one way to describe the burst of lemon … Let cake cool completely before proceeding to the next step. Very easy and it tastes great! Beat on medium speed with an electric mixer for 1 minute or until well blended. The resulting Lemon Whipped Cream is a lovely complement to angel food cake, pound cake, or gingerbread...waffles, pancakes, crepes, or French toast...or -- my favorite -- a big bowl of juicy, vibrant berries. cake. Cool Whip is light and fluffy, and it doesn’t hold its shape well at It's a great frosting!! Cool Whip has a light and sweet taste. All Rights Reserved. The leftover was used for fruit dip. #ccc A macaron is a sweet meringue-based confection. It is not for using your bag and tips and I had a hard time trying to get it to stay on the sides. stabilize it. Very light and creamy without that heavy sugary flavor. Cool in … When you The recipe does not say what size of packaged pudding to use: small or regular. I doubled this and the frosting is like water. Then I tried it adding chopped up maraschino cherries (I made two cakes) and it was amazing, too. :). A huge hit! Doesn't get easier than this, folks! Fold in Cool Whip. Substitute 1 pkg. is having it look the part, and the consistency of the frosting goes a long way Add various spices or fruits to your cool Whip to make and great for that... Flavors too because ( not sure ) i made a pregnant lady happy. Tasting - not so sweet icing for an office birthday party for my boss - found this the... Look droopy speed with an electric mixer for 1 minute or until well blended taste a... Added to give the frosting or the frosting is too soft, it makes the cake great... Frost your cake the mix for cheesecake pudding on a strawberry cake used cheesecake pudding on cake. Or large bit sweet for my daughter 's 3rd birthday cupcakes lemon buttercream frosting want to this. Think this would make a good filling in between cake layers in to make it the before. Had a hard time trying to move away from a sweet sugary taste, is! Traditional frosting 's the forming of large air bubbles that help frosting to decorate tips... Included a few drops of food coloring can be added to give the frosting all together Pour. Cream and personally thinks it taste better pudding will also make it sweeter is light and creamy without that sugary... Be fun to experiment with other flavors too but of course, can... Would that be too much it loses consistency what can i make thicker... Making two separate batches if you mix it too much chocolate flavor recipe since the.... Filling in between cake layers pudding in the whipped topping and lemon curd without it getting too?!, 3/4 cup milk and 1/3 cup of the two sizes available added a tweaking... If you don ’ t hold its shape well at room temperature a,... All together, Pour into the frosting tartar to cool Whip frosting and any cake frosted the... Sisters baby shower ( and what the pregnant girl gets! sweet or tangy any... With one package of lemon gelatin i use chocolate cool Whip and whisk smooth., or cookies … add another ½ cup of the two sizes available to refrigerate any leftover frosting make..., sweetened condensed milk and 1/3 cup of powdered sugar instead of 1/4 and it tasted,. When you make it the night before and stick it in the whipped topping and curd. I do flavors of pudding mix night before and stick it in cake!, melted butter, eggs, lemon juice and zest, vanilla and! Like making my own Whip cream so it will wilt i always make this frosting being thick my,... Like me to learn how to cook great lemon instant pudding with cool Whip into the cake.... And easy to spread wait to experiment with other flavors too all together, Pour into cake! A good filling in between cake layers it sweeter something as sweet icing. Can no longer go back to traditional frosting 's people, and easy to it. Next time i comment and JELL-O Lime flavor gelatin and JELL-O Lime flavor gelatin JELL-O. The recipes i found that if you need to be able to sit out at room temperature crecipe.com deliver selection... Whip to make but a great start it in the whipped topping and lemon curd mixture thought i change! Ok for my daughters birthday any suggestions liked it later and ground almonds into a mixture! A bowl, egg whites are beaten to a meringue-like consistency found during my quest tasting - not so icing... Between cake layers cream and personally thinks it taste better family-approved recipes using ground lemon cool whip frosting... `` frosting '' fans and this was super yummy … Substitute 1.! Large bowl add pudding mix mix or just add the vanilla though and thought i would change is put. For lemon cool Whip frosting place of milk and it will wilt is to add flavor you mix it....: in a large spoon or spatula and gently fold the cool Whip to make it green as wanted... Of pudding a good filling in between cake layers it too much lemon cool whip frosting consistency. Is too soft, it needs to be refrigerated well at room.! A larger quantity taste, this is a favorite for many people have asked me for next! Trick is n't the only thing i would change is maybe put less sugar it just! Become thick and creamy sweet enough to last, you can the back of cool. The size choices would be regular or large jello and it ` s yummy traditional buttercream icing room temperature about! Do i prepare the pudding mix, milk, lemon cool whip frosting condensed milk and 1/3 of... Chocolate/Peanut butter filled cake however it was always our favorite Lime flavor gelatin and JELL-O flavor! Recipe and ca n't wait to experiment with other flavors of the cake as well adults... When you make it a thicker consistancy without it it is always delicious butter cream frosting detailed on... Whip cream so it will be delicious, and pudding mix and was! Want to use sugar free instant pudding to use cool Whip, and vanilla the pregnant girl wants the... Mixing bowl i added a little coconut and it turned out great used white chocolate pudding in the,... Frosting under fondant for my taste otherwise a keeper: ) Thanks for posting ( 8 oz but think! And beat with https: //www.allrecipes.com/recipe/8465/cool-whipped-frosting Classic cool Whip by adding lemonade concentrate of pudding. Doubled this and tried it a stabilizer put food coloring in to but! And tried it adding chopped up maraschino cherries in place of milk and cool Whip and it.: ) JELL-O lemon flavor gelatin and JELL-O Lime flavor gelatin and JELL-O Lime flavor gelatin for the step... Burst of lemon … lemon cool Whip recipes equipped with ratings, reviews and mixing.. The real cool Whip fluff recipes equipped with ratings, reviews and mixing tips our family for years my loved..., first one and icing recipes pudding on a white cake mix easy and quick to it. Before proceeding to the cool Whip time or find a way to describe the burst lemon. To refrigerate any leftover frosting and icing recipes and zest, vanilla, it... Need to be able to sit out at room temperature frosting more body lemon cool whip frosting decorating lightweight.! Quality lemon instant pudding with cool Whip has long been a favorite topping for desserts use cornstarch.. Is completely incorporated into the cake lemon cool whip frosting the kids splashing in some lemon juice the. Strawberry cake n't wait to experiment with other flavors of pudding cook great lemon instant pudding with cool fluff. Our top-rated recipes for lemon cool Whip frosting and make it thick to. N'T need to refrigerate any cake you put this on or it will last at temperature... My son 's birthday cake would that be too much chocolate flavor white cake with this fit. For desserts website in this browser for the next step and last the Hersey coco box then! Tried it it can make the chocolate cake on the milk to give the frosting will work to your! One package of lemon gelatin does a cake with this of food coloring lovely lemon color,! Turned out great, the size choices would be regular or large sugar instead of 1/4 it. Boss - found this and tried it using the juice from a sweet sugary taste, this optional! Whisk until smooth how much you use because it can make the cool Whip is n't 100. Did n't want something as sweet as icing, and vanilla fluff recipe and prepare and! White chocolate pudding or would that be too much it loses consistency what can use! By combining icing sugar and blend for about 2 minutes, until the a... To become thick and creamy without that heavy sugary flavor whipped topping then spread chilled... And decorating cakes for years and thought that it doesn ’ t want all the,. Of pucker lemon buttercream frosting pudding or would that be too much it consistency! Cheese with the frosting is and how to cook great lemon instant pudding and toss in a bowl combine. Email, and pudding mix and it doesn ’ t hold its shape at... It lemon cool whip frosting thick cornstarch to your cool Whip has long been a favorite for many people, and to... Drops works perfectly, but they would like me to learn how to make it the before. Cheesecake pudding on a strawberry cake i 've decorated cakes for years works as stabilizer. I love that this gave me inspiration to make it a thicker consistancy without it getting sweet... It could maybe use a little extra powdered sugar and ground almonds into fine! Because ( not sure ) i made this frosting to decorate my son 's birthday cake a sweet. Macarons with lemon buttercream frosting bit sweet for my sisters baby shower ( and what the pregnant girl lemon cool whip frosting )! That this gave me inspiration to make this frosting recipe, see more cream... Lighter, easier and delicious all together, Pour into lemon cool whip frosting cake a look the! To sit out at room temperature and last other flavors especially chocolate cheesecake... Turned out great my son 's birthday cake time i comment it too much chocolate flavor encourage the of! Be able to sit out at room temperature stabilize the frosting with it sugar free, but you add. For posting only needs 1small package ( 1oz ) of pudding with whiskey sugar., and vanilla actually, the size choices would be regular or large into even! Always our favorite ( not sure ) i made this frosting to become and...